Jimmie Vaughan Pre-Show Farm-to-Table Dinner
Bethel Woods is putting a farm fresh twist on its Event Gallery concert experience with a bountiful pre-show farm-to-table dinner. Taking place in the open-air Market Sheds overlooking the original Woodstock festival field, the multi-course dinner will feature delicious recipes using locally-sourced ingredients and are presented by Bethel Woods' own Executive Chef. The communal, family style seating wholly embodies the "Peace, Love and Music" atmosphere and is wonderful to experience with neighbors and friends, both old and new.
Seating is limited. Please note that the pre-show farm-to-table dinner ticket purchase does not include admission to the concert and vice versa. Doors open at 5:30 PM and service begins with the first course served at 6:00 PM.
Roasted Jalapeno Peppers Stuffed with Apricot Jam, Local Brie and Wrapped with Thick-Cut Smoked Bacon
Fried Hepworth Farm Green Tomatoes
with Cajun Aioli Dipping Sauce
Garden's End Salad
with Obercreek Farm Baby Spinach, Shaved Apples & Carrot Ribbons, Buttermilk-Dill Dressing
Russo Family Farm Corn & Sweet Potato Chowder
Classic Texan Smoked Brisket
with Dr. Pepper BBQ Sauce
with DuBois Farm Peach, Basil & Pickled Onion Relish
Slow & Low Collard Greens
Salted Caramel Chocolate & Pecan Pie Bars a la Mode
- Sunday, September 29, 2019 -- 6:00 PM Add to cal
All dates, acts, times and ticket prices are subject to change at any time without notice. Ticket prices may increase on the day of show.