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Dining at Bethel Woods

Bethel Woods offers a variety of dining options to accommodate many appetites and diets.

Yasgur's Farm Cafe

You may enjoy delicious light fare at Yasgur's Farm Cafe, located inside the museum, during regular museum hours. On Event Gallery evening concert days, full kitchen menu available until show time then snacks and beverages available throughout the concert.

VIEW FULL YASGUR FARM CAFE MENU HERE

Pavilion Dining

Pre-Concert Dinner Buffet at the Market Shed

Enjoy a causal pre-concert dinner in the Market Shed located atop the historic Woodstock festival field. All-You-Can-Eat buffet style service features entrees, sides and desserts prepared fresh on-site and includes lemonade, iced tea and coffee. Cash bar open for those 21+, with I.D. Private table seating is provided in a fun and festive environment accessible only with a dinner ticket. Seating is limited and advance sales end three (3) days prior to concert. Buffet menu, when available, will be posted on this page.

Service starts when general concert gates open. Concert tickets MUST be purchased separately if you did not choose dinner add-on during concert ticket purchase.

06.29.2018: Steve Miller Band Market Shed Buffet Menu

Georgia Peach Glazed Virginia Ham with Cornbread

Creole Mustard Crispy Fried Chicken

French Onion Baked Macaroni & Cheese

Butter Braised Kale & Turnip Greens

Blue Cheese Roast Potato Salad

Local Summer Salad Greens with Honey Thyme Vinaigrette

Grandma's Blueberry Coffee Cake

House Baked Cookies

Assorted Rolls

06.22.2018: Poison Market Shed Buffet Menu

Five Spice Chinese Pork Roast with Honey Sherry Glaze

Creole Chicken & Tasso Chicken Jambalaya

Chili Mac Americana

Herb Butter Fresh Florida Corn

Southern Belle Potato Salad

Green Goddess Salad

Brown Sugar Cinnamon Walnut Coffee Cake

House Baked Cookies

Assorted Rolls

06.16.2018: KFest Market Shed Buffet Menu

Boneless Spare Ribs with Louisiana BBQ Sauce served with Southern-Style Cornbread
Homemade Four Blend Macaroni & Cheese
Summer Garden Italian-Style Vegtable Bowtie Pasta Salad
Mediterranean Greek Salad with Greek Salad Dressing
Burgers
Hot Dogs
Home-baked Cookies

Tiramisu

06.15.2018: The LSD Tour Market Shed Buffet Menu

CARVE:

Balsamic Marinated Turkey Breast with Orange Tarragon Chutney

Roast Chicken ala Romana with Peppers, Tomato & Crispy Prosciutto

Spinach Tortellini with Artichoke Crema

Cutchogue Farms Steamed Broccoli & Roasted Garlic with Extra Virgin Olive Oil

Kibbutz Couscous Salad with Chopped Summer Vegetables

Classic Caesar Salad with Sourdough Pecorino Croutons

Strawberry Shortcake

House Baked Cookies